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slow cooker ham & white beans
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4.98 from 82 votes

Slow Cooker Ham & White Beans

Slow Cooker Ham & White Beans - our favorite way to use our leftover holiday ham! Only 3 ingredients - ham, onion, and dried great northern beans. Cover with water and cook. Serve with some homemade cornbread. Comfort food at its best! #southern #crockpot #leftoverham #slowcooker #hambone
Prep Time5 minutes
Cook Time8 hours
Total Time8 hours 5 minutes
Course: Main Course
Cuisine: American
Keyword: best, crockpot, easy, great northern beans, ham and bean soup, ham hock, leftover ham, quick, simple, slow cooker, soup, white beans
Servings: 8 people
Author: Stephanie Parker

Equipment

Ingredients

  • 1 lb package dried northern beans
  • 1 ham bone, hocks, shanks or diced ham (about 1 pound)
  • 2 tsp onion powder
  • 6 cups water
  • salt and pepper, to taste

Instructions

  • Rinse and sort the beans for any pebbles. Add the rinsed beans, onion powder, salt, pepper, and ham to the crockpot. Add water. Cover and cook on low about 8 hours, until beans are tender.
  • Remove ham bone, shanks or hocks and pull off the meat. Add meat to the crockpot and mix. Serve with cornbread.