Italian Grinder Sliders

platter of italian grinder sandwiches on hawaiian rolls with text overlay

5 from 1 vote

Grinder Sandwich Sliders – the viral Italian grinder sandwich made into easy sliders! Pepperoni, salami, ham, provolone, lettuce, tomatoes, banana peppers, and red onion chopped together with a creamy Italian dressing and piled onto Hawaiian rolls. Perfect for parties, lunches, tailgating, or beach days!

Prep Time20

Total Time20

Course: Appetizer, Main Course

Cuisine: American

Keyword: chopped italian sandwiches, finger sandwiches, grinder sandwiches, hawaiian roll sandwiches

Servings: rolls

Author: Stephanie Parker

Equipment

Ingredients

2 cups shredded lettuce
2 -oz pepperoni
2 -oz salami
4 -oz thinly sliced deli ham
1 small tomato sliced
4 -oz provolone cheese
¼ cup sliced jarred pepperoncini peppers or banana peppers
¼ cup chopped red onion
¼ cup mayonnaise
3 Tbsp olive oil
3 Tbsp red wine vinegar
1 Tbsp Italian seasoning
salt and pepper to taste
1 (12-oz) package Hawaiian dinner rolls

Instructions

In a large bowl or on a cutting board, layer shredded lettuce, pepperoni, salami, ham, provolone cheese, sliced tomatoes, banana peppers, and red onions. Using a sharp knife, chop everything together until well mixed and evenly combined.
Add mayonnaise, olive oil, red wine vinegar, Italian seasoning, salt, and pepper to the chopped mixture. Chop again until all the ingredients are coated and the mixture is creamy and combined.
Slice the Hawaiian rolls in half and spoon the chopped grinder mixture evenly onto the rolls. Serve immediately or chill briefly before serving.

Notes

Please refer to my FAQ’s (Frequently Asked Questions) and ingredient list above for other substitutions or for the answers to the most common questions.

Nutrition